Exporting natural food additives to Europe
Europe has one of the largest food and drink markets in the world. Europeans like to live a healthy lifestyle and want products with natural ingredients. Demand for natural food additives in Europe is increasing.
Still, there are some risks, for example: price variations, local sourcing and regulations. If you are aware of these risks and can deal with them, you have great opportunities in the European market.
Read our market information and tips carefully. They can help you export natural food additives to the European market.
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Ingredient Opportunities for the Plant Based Food Market
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Export Value Chain Analysis Overview of commissioned value chain analyses for the development of business cases
European Flavour Association (EFFA) Information about the European flavour industry, European legislation, safety and technical and scientific issues.