Exporting oleoresins to Europe

Oleoresins are used in the food industry as alternatives to spices, other flavouring agents and colourants. Europe is a prospective market for oleoresins from developing countries because of its strong food processing sector. Western European countries are the most prospective export markets for suppliers of oleoresins. The growing popularity of ethnic foods is stimulating demand for oleoresins in Europe.

To enter the European market for oleoresins you must meet the European Union’s mandatory requirements. At the same time, consider meeting common additional requirements of buyers and niche markets, which will help you access the European market. You face competition from suppliers in other countries, companies, and competing products in the European market.

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