Exporting grains, pulses and oilseeds to Europe

The European food industry for grains, pulses and oilseeds is large and varied. It offers opportunities for new nutritious ingredients from different sources.

Organic crops and products with specific nutritional benefits offer the best opportunities for small and medium-sized suppliers from developing countries.

Many Europeans think that organic products are safer and better for the environment. Plant-based food is another important trend in the health food segment.

Read our market information and tips carefully. They can help you export grains, pulses and oilseeds to the European market.

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Opportunities in kidney beans

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Ancient Grains from Africa – Entering the European Market for Teff and Fonio (Part 2)

Quinoa farmer

Other sources

Export Value Chain Analysis
Overview of commissioned value chain analyses for the development of business cases

ITC Standards Maps
Information about voluntary standards for rice