Exporting avocado pulp to Europe

The European market shows great potential for exporters of avocado pulp. Expectations are that the European import of avocado pulp increase at a rate of 5% per year in the next 5 years,. Reasons for this include convenience and clean label trends, especially in the foodservice industry and the spreads-and-dips processing segments. Opportunities for exporters from low- and middle-income countries can be found in offering sustainably produced avocado pulps to processing markets like Italy and Spain. You can also offer these products on consumer markets like Germany, the Netherlands, the United Kingdom and France. New suppliers must be aware of competition from Mexico, Peru, Colombia and South Africa.

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