Exporting Pacific white shrimp to Europe

Massive global production growth and its resulting low prices have made Pacific white shrimp take over the European market. It is the most popular shrimp species in supermarkets, competing even in niche markets with products that are a traditional focus, like black tiger shrimp in ethnic restaurants. Europe is a network of markets, each with its own requirements and consumption trends. Learn about them so you can choose the best market for your product and the best route to market as well.

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