Environment: Improvement options for cocoa
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The downloadable document gives options to improve environmental aspects of the process of producing cocoa products. Improvement options are given for each process step. The intention of the improvement options is to give an idea what companies can do to make their products and production process environmentally more sound. The improvement options are not meant to give tailor-made solutions.
Download Environment: Improvement options for cocoa
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Pages: 7 Size: 168 Kb Download time: 3 Sec (at 56k6)
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Relevant Market Sectors
Food ingredients, Organic food products, Preserved Fruit and Vegetables
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